I'm in the midst of very delayed thinking about Restaurant Week and came across Marco Cucina Romana in the North End. It's apparently Marc Orfaly's second place after Pigalle, and got a qualified rave in the Globe 2 yrs ago. I searched the chowhound board and saw nothing, good or bad. Anybody been there who cares to comment?
253 Hanover St., 2nd Flr., Boston, MA 02113