Will be visiting Macau in November. Apart from 'Robouchon' in the Hotel Lisboa (mentioned in Wine Spectator), are there any eating establishments with great food that are a MUST TRY?! - Any cuisine. Thanks in advance!
Now you can have your brunch cocktail and eat it, too, with Justin Warner's Mojito Pancakes. Read more.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.