Okay, I did a massive search of this on the site, but I am still needing some help. Basically I'm a foodie. I love to cook. I am also a vegetarian. But now I find out that the migraines I've had for over 15 years may be attributed to a wheat sensitivity. This differs from Celiac. The sensitivity is more to wheat, but a bit to gluten. I need help!!!! I've tried the co-op and Whole Foods, but I'm really looking for recipes to replace some favorites...pastas (homemade are great) bread (SHUCKS, I just bought the bread bible and made my first artisan loaf) I'm scraping by on a large repetitive rice and beans life. Help please! Chows help Lollya! I need you!