Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›
Restaurants & Bars 5


EG | Oct 19, 2005 04:10 PM

Can anyone recommend where to get a good size steamed or broiled Maine lobster for a reasonable price late Sunday afternoon before the World Series?

Want to stay up to date with this post?

Recommended From Chowhound