How did everyone like the meat from Lobels?
What did you get?
How did you cook it?
I purchased the prime Rib Eyes. They were very well marbled and looked great.
I grilled them over very hot coals for about 2 minutes a side. Following the grilling instructions that came with them would have way overcooked them.
They were very good steaks. I would buy them again if I could get them at that price forever. They weren't, however, much better than what I buy at the meat market.
I have no experience buying meat outside of my area, but I'm starting to think that the 1 benefit of living in Iowa is that you get really good meat. I guess if there is only gonna be 1 benefit, that's a pretty good one.