Buried deep in an old thread, the post linked below recommends the potstickers at Liu's Kitchen. A former employee long ago, like 15 years back, had recommended the place to me too. What do chowhounds think?
Pizza has come a long way since its humble beginnings in Italy to become the dish that so many people know and love today, in a myriad of iterations around the world. In America, New York and Chicago-style reign supreme, but the list doesn’t stop there. Here are other pizzas from around the country that you should try.