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Restaurants & Bars 15


motoeric | Apr 7, 2010 04:00 PM


I don't know if you've seen the article in Newsday, but the former pitmaster of Papa Rick's has hooked up with a partner and opened a BBQ joint in Glen Cove.

Papa Rick's was one of the first BBQ places around here and specialized in Texas style 'Q. They operated out of a small roadside shack in Syosset, near 135.

I'm hoping for good things.

If any of you have tried them out, please post about it.


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