Based on a Chowhound discussion, we are going to Level on West Street tomorrow. Anythings in particular that stand out, that we should order? On the other hand, are there items they don't do so well? And are the desserts exceptional?
Toasted bread paired with a sweet/savory, warm, gooey inside instantly elevates the basic PB&J to gourmet status. The addition of ingredients like almond butter, bacon, and even cheese will make this perennial lunchbox favorite into a Pinterest-worthy creation. Read more.
Shrimp are so versatile and quick cooking, you could call them the ocean's pasta. They can be prepared dozens of ways, from sautéed to fried, and served with dipping sauces, in salads, or over risotto.