+
Restaurants & Bars

L'Espalier Moving Dates Set

BostonZest | Jul 15, 200806:39 PM     11

The press release I just received says the last meal on Gloucester is August 30th and they will open at the Mandarin on September 15th. Sel de La Terre will open the same day.

We had lunch there on July 1st, and it was fabulous. Three and a half hours of delicious.

My husband had the prix fixe and I had the Mushroom Risotto and tastes of his leek soup, hanger steak. (They treated me to my own Apricot frangipane tart with peach anglaise and apricot sorbet.)

Our wines were wonderful and the cheese course what perfection. I put a photo of it here.

http://www.bostonzest.com/2008/07/les...

The biggest positive of the move for us is the shop at Sel De La Terre where we can finally buy great bread, pastry and cheese in the neighborhood. (Outside of farmers' market season.)

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

How to Make Your Sugar Cookies Taste Better
Guides

How to Make Your Sugar Cookies Taste Better

by Amy Sowder | Sugar cookies often look prettier than they taste. Now that's not right. With cookie season well under...

Christmas Cheesecake: The Most Wonderful Dessert of the Year
Explainers

Christmas Cheesecake: The Most Wonderful Dessert of the Year

by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...

11 Gluten-Free Cookie Recipes for the Holidays
Recipe Round-Ups

11 Gluten-Free Cookie Recipes for the Holidays

by Vanessa Simmons | Christmas cookies, holiday cookies, winter treats—whatever you want to call them, they used to be...

13 Perfect Christmas Desserts That Aren't Cookies
Recipe Round-Ups

13 Perfect Christmas Desserts That Aren't Cookies

by Jen Wheeler | Christmas cookies are one of the reasons to love the season, but holiday desserts do not stop at the...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.