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Home Cooking


leftover water from strained yogurt?


Home Cooking 5

leftover water from strained yogurt?

thew | Mar 4, 2009 03:52 PM

i just strained some yogurt to make it all greeky thick and fage-y. now i have this leftover water, and i seem to recall there was some reason to not just toss it out; i'll be damned if can remember if that's true or why?

so CH? is there some reason not to toss this?

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