Planning dinner at Le Bernadin - one in our party asked me about their Kobe beef as she prefers meat to fish. We realize the focus here is seafood, but does Hound have any experience with their Kobe beef? Please advise. Thanks.
We give quick-cooking orzo pasta the risotto treatment—toasting the grains first, then slowly incorporating hot liquid until creamy and starchy—for a comforting "orzotto." The rich egg yolk ties it all together.
Since turkey is a blank canvas, the spices and level of salt can make or break the taste of the final burger. Here, chili powder adds tons of flavor, since it’s a blend of different spices including garlic powder, dried oregano, and dried chilis.