I was going to ask some of you if you have one of these pots and if you used it a lot, and which size, what you used it for, etc. but it looks like it has been discontinued. Has it? When I first started looking at Le Creuset, I thought that anything done in the wide french oven could be done in the regular one. But now I am thinking that one with a lower side might be useful for some things. But if LC discontinued it, maybe it wasn't so useful after all.