I'm looking to put together a large-format/family-style meal for a group of friends (about 6-10 people total) in the next month or so and was hoping to call upon Chowhound's collective wisdom for advice. Currently, I'm thinking of trying Mercat a la Planxa's half suckling pig; has anyone had that recently, and if so, would you recommend it? Are there other places people would suggest instead? I know Frontier will do things like wild boar and what have you, but most of the choices there seem like they're for substantially larger crowds. Thanks in advance!