Haven't had Lapsang Souchong for ages-I asked for Russian Caravan but the new place @ Granville Island Market doesn't carry it so ended up with a jar of LS.
I dunno about that place-the Chai I had there a few weeks ago was the sh!ts-and this LS tasted strongly of metal quite unlike any other LS I've ever had.
Have you ever had metallic tasting LS?
So I guess I'll give them one more try and if they miss the boat again they can rot in a hot dark place.
Oops-can't edit the tile I of course mean to post Lapsang Souchong.