I've had a million bowls of tripe stew in my life at various locations and on my last trip there this past Dec. I tried Ken'sr tripe stew which was life changing. They told me recipe was a secret. Anyone have recipe or something close to it? Was mostly brown gravyish vs tomatoey type of stew. Of all the meals I had in Hawaii (including high end) Ken's tripe stew was the most memorable!!! Thanks for any help.