Tomales Farmstead Creamery, located on Toluma Farms in coastal West Marin, started up April 2013. The first cheese released is Kenne, an aged bloomy rind goat cheese.
Despite the bloom, Kenne is quite mild with a bit of lemony tanginess. The example I tried did not have any soft-ripened character. The fine-grained paste is quite salty, and I'd probably add this to a salad rather than using it as a table cheese.