We haven't made a trip to Karl's recently, but are wondering what the new owners have to offer Christmas wise. Thoughts on German, or other European/ Scandinavian specialties to consider?
Looking to make a trip to scenic Saugus shortly, and wondering if anyone has any suggestions.
Favorites are the liverwurst, smoked bacon, pork chops (having a couple tonight), and wursts.
Any other ideas on what to get? Brats seem OK, haven't tried the Andouille or many other sausage choices.
Thoughts would be greatly appreciated!
Looks like they have a facebook page now:
And are open 7 days a week.
Karl's Sausage Kitchen
142 Broadway, Saugus, MA 01906