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Karl's Sausage Factoid

StriperGuy | Dec 29, 200706:02 PM

Buddy of mine was at Karl's trying to pick up some smoked pork chops; sadly they were sold out. They told him that around the holidays it is hard to keep up because IT TAKES A WEEK in the smoker to smoke the pork chops. Holy cow, how's that for slow food?

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