I just found a box of Junket Danish Dessert (raspberry) in the back of my cabinet and was hoping someone knew where to find it these days. It was a favorite of my childhood, requiring only boiling water (and to make it special, some canned fruit). Great for those with milk allergies and a Danish/Scandanavian treat. Of course, the Red #40 dye and all the sugar will make you twirl! You can buy it online, but surely it is available somewhere in the DC area!