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"As Always, Julia" and other food-related books/gifts recommended by critic Corby Kummer

greygarious | Dec 21, 201009:15 AM

The book is a collection of Julia's letters from the period when she was trying to get MtAoFC published. He discussed this and his other favorites on WGBH Boston radio's Emily Rooney show today, and was particularly enthused about home-made caramels (recipe will be in Atlantic Monthly and on WGBH's site), Joanne Chang's baking cookbook, and Simha knives.

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