This episode of My Go-To Dish features Jonathan Waxman, Top Chef Masters contestant and author of Italian, My Way. Waxman's West Village restaurant, Barbuto, is a Chowhound favorite. To riff off of the chef's brick chicken recipe yourself, start with this basic recipe and improvise as Waxman does in the video!
Jonathan Waxman and Barbuto’s Famous Roast Chicken
Whether you love cranberry sauce, turkey, or mashed potatoes, everyone has a different favorite part of family holiday meals. But have you every considered putting all of those favorite parts inside of a popsicle?
Christmas Coconut Cake
This festive white cloud of a cake is perfect for Christmas and other special occasions. Three layers of coconut-milk-infused white cake are sandwiched with lightly sweet whipped cream filling, frosted with fluffy marshmallow, and covered with snowdrifts of coconut flakes. Get the recipe.
Why Chicken Spaghetti Casserole Will Always Have a Place On Our Table