Got around to reading the fine print for the press coverage of newly opened Johnny Doughnuts in San Rafael to discover that they're made using an old fashioned potato-based recipe. Spudnut fans should rejoice! Who's tried them?
Ruthven's posts on spudnuts,http://chowhound.chow.com/topics/3819...http://chowhound.chow.com/topics/646032
Johnny Doughnuts1617 Fourth St.San Rafael, CA 94901415-877-7000https://www.facebook.com/doughnuttruckhttp://johnnydoughnuts.com/
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