It just opened on the corner of Smith and Sackett in Carroll Gardens. It's owned by the Stinky Cheese and Smith & Vine people...they're just serving wine and cheese and small plates, I heard. Anyone try it? Curious if it's worth a visit.
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.