Thinking about doing something different for a post Christmas dinner with friends. I usually do seafood and a nice cut of beef, but I think I'm going to change it up this year with some fun Italian foods. So far I'm planning antipasti, salad, Marcella Hazan's veal in parchment, lobster and crab cannelloni, and risotto.
If you could add or take away from this menu, would would it look like? I feel like it's missing something or doesn't quite work.