Am meeting some a friend this coming weekend in Manhattan and she wants to (in her own words) go to "an interesting, upscale Asian restaurant not by David Chang". So no Momofuku or Má Pêche. (No prejudice here, I gather she has recently been to Ssäm Bar and wants to try something different).
I have a few thoughts (Buddakan, Shang, HanGawi, Chinatown Brasserie, Kyotofu and Yakitori Tatto among them) but was hoping for something new for me as well.
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