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rworange | Oct 23, 201103:45 PM     31

I'm pretty much starting from scratch in my kitchen (though I did tuck away a nice collection of Rancho Gordo and Tierra Farm dried beans).

Anyway, I have never gotten a good bottle of red wine vingar in the past. I don't mean balsamic, just standard red wine vinegar.

I have a number of things I want to try that call for it, so I'm hoping for some pointers to the better stuff.

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