Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Restaurants & Bars 15

ISO: File powder

badrockandroll | Feb 9, 2010 02:31 PM

I am looking for a gumbo thickener (made from ground sasafrass). Has anyone seen it in Toronto? Thanks a lot!

Want to stay up to date with this post?

Recommended From Chowhound