As my tastes and cravings get ever more rarified, I'm in search for the following Chinese dishes. Namely:
Lei Chai Fan (Hakka Tea Rice)
Oh Nee (a type of Taro pudding)
Suan Pan Zi (aka abacus beads)
Banh Dap (Vietnamese)
Banh Hoi (also Vietnamese)
If anyone has any leads, they'd be greatly, greatly appreciated. Thanks!!!
--Janet (Gaijin Girl)