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Ontario (inc. Toronto) Pork

ISO certified organic pork pieces


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ISO certified organic pork pieces

itryalot | Nov 8, 2007 04:38 PM

Wanting to cure pancetta and some other salumi. Where can I call ahead (how long ahead do I need to call??) and get some certified organic good quality pork. We don't use nitrates so we want to keep the flavours clean and keep it as healthy as possible for this type of use.
Pork belly, pig cheeks, jowls, etc...

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