Does anyone have a reliable recipe for classic banoffee pie? Here the thing: I have never eaten a banoffee pie.
I'd like to make it for my mum ; she tried it while travelling and can't stop talking about this pie. I'm a professional baker so I don't mind if the recipe is challenging, I just want the "perfect one".
I've looked around online and CH website (last thread was 10 years ago). There are too many to choose from, so I thought I would ask CH Community.
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