Years ago I used to go to Ron's market just west of downtown and get caviar(probably salmon) for around $7/lb, very good. Does anybody know of similar deals in the Los Angeles, SFV, or Ventura areas? TIA
Jen Pelka of The Riddler in San Francisco makes supercrunchy and delicious waffles using Tater Tots. Here she tops the waffles with caviar and smoked salmon, creating a delicious and decadent dish that’s ideal with Champagne.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy