+
Cookware

Inexpensive Carbon Steel (Non-Stainless) Knives For Sale?

zackly | Apr 26, 202006:11 AM     8

I guess this is akin to shopping for a typewriter but I'm looking for Carbon Chef's Knives (without chromium). There are myriad nice inexpensive high carbon stainless knives on the market, primarily from China, but I prefer these old school knives that rust like the one pictured. I see artisan Japanese Carbon Steel Knives that cost a fortune but nothing mass produced and priced reasonably, sub $50.00. Any suggestions other than used? Thanks!

Why Serious Cooks Use Carbon Steel Knives

For a long time, I lived in denial of how strong my feelings for carbon steel are. People would ask me what knives they should buy, and, unless they...

www.seriouseats.com
Want to stay up to date with this post? Sign Up Now ›

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

Homemade Dole Whip Is Only Two Ingredients Away
How To

Homemade Dole Whip Is Only Two Ingredients Away

by Jessica Gentile | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

Boba 101: How To Make Bubble Tea at Home
How To

Boba 101: How To Make Bubble Tea at Home

by Jody Eddy | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

Treat Yourself to Tapas at Home for a Virtual Spanish Vacation
Explore

Treat Yourself to Tapas at Home for a Virtual Spanish Vacation

by Jessica Merritt | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

Throw an Italian Aperitivo That Will Put Summer Happy Hours to Shame
Entertaining

Throw an Italian Aperitivo That Will Put Summer Happy Hours to Shame

by Pamela Vachon | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.