Some friends of mine raved about a new Indian restaurant on Valienca Street, somewhere in the vicinity of 21st St, near Dosa and Rasoi, but couldn't remember the name of it. Does anyone know the name of this new Indian restaurant around that area?
It’s everyone’s favorite refreshing tequila cocktail… in cake form. Truly, what could be better? With tart lime curd and tequila syrup, this festive show-stopper cake does justice to the flavors of an authentic margarita.
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.