I know I've been woe-fully neglectful of my chow-loving, carb-indulging, home-gourmet friends, but I've been bored bored bored with food recently and along with several things - I just haven't been interested in cooking or reading about cooking. So sad, no?
Anyway - I'm back to normal(ish) and it's July 13th and I haven't made ice cream ONCE!
"What?!" I hear you cry! I know.
I was thinking of a mint ice cream from epicurious
(the terrine part sounds like too much trouble when I can make a chocolate sauce and pour over it)
Inspiration? Victories? Defeats? I've got a fridge full of cream and eggs and whole milk just waitin' for my love.
(Oh! My muffin challenge crown hasn't arrived in the mail.....did I not win while I was ordering take out every night and my husband was bored to tears of pizza?)