+
Home Cooking

Huitlacoche AND Chuno Negro?

pikawicca | Nov 20, 200912:37 PM

I've finally secured both of these items, and am thinking about stuffing them into tortillas, along with sauteed onion and garlic, beans, and maybe some cheese. Does this sound like a good idea, or do I need to keep it simpler?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH