This one is like the one in the old lumber yard on Como at Rice. But nicer. And the food is good too. Maybe better, maybe not. I'm not an expert. There are a lot more food stalls.
I enjoyed papaya salad Lao style with roast pork. As I understand it, Lao style is heavier on the fish sauce than Thai style.
I saw the usual dishes, lots of hmong sausages, beef ribs, what looks like 2" by 2" by 18" deep-fried strips of pork belly, purple rice, stuffed chicken wings, spring rolls, pho, curry soup and fresh-made papaya salads. There were some unusual dishes I'd like to try...like Crazy Steak.
I'll be going back regularly.