Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›


Restaurants & Bars 2


Doug Pepper | May 28, 1999 11:50 AM

For what it's worth, the Grand Central Station Oyster
Bar "herring festival" starts on or around June 2 and
lasts a few weeks. For some reason, they can't
pinpoint a start date so they suggest calling first

I work at 50th and 3rd so my next trip north for lunch
is to Ulrika's.

Want to stay up to date with this post?

Recommended From Chowhound