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Need a hen fowl to make chicken soup--please help!

wittamer | Sep 19, 201111:27 AM

We moved to SF from NY last year right before the Jewish holidays and I never did find one of these: I need a fresh old chicken (actually a few of them), aka hen fowl, to make chicken soup. The closest I got last time were slightly older chickens from Bi-Rite, but I noticed a flavor difference. Any thoughts? Are there places in Chinatown that carry them? Thanks.

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