as out-of-towners staying on 50th between 8th and 9th, we're asking for Hound rec's for Chinese food for lunch in Clinton/Hell's Kitchen. Dim Sum if possible--but, really, we're thinking of noodles and dumplings and so-on. many thanks in advance.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
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