A friend in New Haven mentioned to me that a book called "The Menu" just came out, rating something like 150 restaurants in New Haven. Apparently they're hyper-critical. The anti-Advocate? (New Haveners will know what I mean :) Haven't seen it for sale yet (but i'm in NY -- maybe it's only available in NH). Anyway, I'm curious. Have any chowhound people seen it around? If so, do you think the reviews are any good?