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Hard Diced Tomato - Square


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General Discussion 2

Hard Diced Tomato - Square

Rella | Mar 7, 2011 01:06 PM

I'm wondering from whence these tomatoes make their way into most of the salsa that one finds in restaurants.

They are very hard and one has to chew on them; they are not in themselves juicy. Are they really some sort of preserved tomatoes in order to retain their shape?

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