Because I'm such an early bird I usually do the Hollywood Market but Atwater, which starts at ten, is really great because the parking is so easy and the selection gets better every week.
I was thrilled to see the South Central Farmers--who believe in growing their vegetables BIG and selling them CHEAP and nothing is ever short of delicious--have a booth now with wonderful greens and radishes. Delmy, the famous Pupusa maker at Hollywood has sent her absolutely adorable daughter to spin off a satellite in Atwater. There was no line this week but I predict that shortly to change.
I have never tried the locally roasted coffee sold at Atwater because I am turned off that samples are served with non-dairy creamer. Is it worth trying anyway?
Like many others attempting to rationalize putting more thought into food than more practical matters I have a blog with pictures and other food stuff at http://manifeasto.blogspot.com/
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