Robin and Sara are tasked with their greatest challenge: a vintage ham and banana casserole that has no business being brought back from the dead. Will the two make it to the taste-off, or will they turn in their letters of resignation?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.