Tried doing a search but most of the suggestions were from years ago. Any great foodie finds? Anything off the beaten path? We'll be in Southampton but willing to travel for amazing food. Casual, upscale, open to anything.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.