Gus' Fried Chicken in Greenbelt. Part of a very scattershot national chain. In a dump of a place - this place is GOOD. This is certainly among the top 3 fried chicken I've ever had from a restaurant. Mac and Cheese is worth getting as a side.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy