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Greg Henry | Oct 11, 200207:39 PM     3

Has anyone been to Guleguetza on National at Sepulveda (or near there...)? I was in for dinner and was massively impressed by the array and variety of authentic Mexican food. There were MANY varieties of Mole sauce in colors and potencies I had never known before. We tried several. They were rich and spicy, but not hot. There was also a large flat corn tortilla toppped with pork fat, black bean sauce cheese and little round chorizos. I was on such a high I even tried the pan fried crickets (they were crunchy and tasty... a bit like tiny soft shell crabs)!

I was so impressed I found two more restaurants by the same name in the yellow pages, one on 8th and one on Olympic (both closer to my house). Does anyone know if these restaurants are related?
GREG

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