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Cheese

gruyere cheese

kaka | Jan 2, 200707:15 PM     17

Hi Everyone,

I'm planning on making French onion soup this weekend. When checking upon recipes, they usually call for gruyere cheese. I have not had this type of cheese before, and I am not a big fan of strong flavoured cheese. So can anyone tell me more about this cheese, and what can I substitue with it? Thanks in advance.

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