What is it with this guy's places that the service is so lousy. Tried to go for the DJ brunch on Sunday, and the place was more than half-empty, but still the host wasn't seating people because the kitchen was overloaded. He was just like "15 minutes," with no explanation of why until we finally bagered him. Of course, he had sat a table of attractive young guys just minutes before us. We went to Apartment 138 and were much happier.
Gravy should be an easy smash..why can't they get it right?