I am looking for good ethnic food in the palm Springs area. My experience has been that most stuff there is horribly bland--dumbed down to the palettes of elderly midwesterners and snowbird Canadians. Any suggestions?
Juicy summer tomatoes are the stars of this main dish salad—they’re even used in the tangy vinaigrette. Toss two kinds with whole-grain croutons, other veggies, and chicken for a hearty take on panzanella.