need some help here.....I remember reading a post about a good sandwich shop somewhere near SFO but I can't find the name while searching for South SF, etc....anybody know what I'm thinking about? thanks.
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.